Restaurant & Pizzeria

In our Hotel, we have reformulated our restaurant service and menu in order to meet our Clients’ needs.

Our culinary offer is based on products which are fresh, local and above all genuine, like the cold cut Valtellina Bresaola, the local cheese Scimudin and, of course,
our Venison Ragù.

We will lei you discover the typical Wines from Valtellina suggested by our Chef, each of them can be the perfect accompaniment for your culinary experience.

For Pizza Lovers we offer a wide choice of delicious products made by our pizza maker Antonio Esposito from Naples, who mixes tradition with innovation when it comes to “create” new delicacies and Gourmet Pizza, using the unique and inimitable Mozzarella di Bufala DOP, directly from Campania region dairies to your table.

Do not esitate to remind us, at the time of booking, of any food needs and/or allergies, we will certainly know how to satisfy your tastes with ad hoc proposals.